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Works with Ninja · Instant · Cosori · Tower · Philips · Kmart

Stop guessing times and temperatures — get every food crispy on the first try, in the air fryer you already own

The 200-food time & temp chart that ends the soggy bottoms, the burnt tops and the "what am I doing wrong?" — in °F and °C.

Air Fryer Rescue — digital time and temp chart on a tablet next to an air fryer
👉 GET INSTANT ACCESS — $17
Instant download · One-time payment · 30-day money-back
★★★★★ 4.8/5.0 · 3,412 home cooks

Deep down, you already know…

You cook the same three things on repeat — chips, nuggets, maybe some sausages — and that's it.
You mostly guess the time and temperature, then open the drawer every 3 minutes hoping nothing burns.
Half the food comes out soggy on the bottom and pale on top — no colour, no crunch.
The packet says "220°C, fan oven" and you have no idea what that means for your basket.
It's slowly moving from the counter to the cupboard — and you're starting to wonder if you wasted your money.

You don't have a cooking problem. Nobody ever gave you the numbers.

What changes the night you open it

🔥 You look up the food, read the number, set it — and walk away. No hovering, no opening the drawer.
🥔 Crispy edges, golden colour, cooked through. Every time — including from frozen.
🍽️ Thirty dinners you'd actually eat, each with 5 ingredients or fewer from a normal supermarket shop.
💸 The takeaway app stops being the default answer to "what's for dinner?"
😌 The machine you already paid for finally earns its spot on the counter.

This is the page you actually needed

Not another 600-recipe book you'll never open. One master chart, 200+ foods, both units, real ranges — plus the visual cue that tells you it's done.

Food Temp Time Done when…
Frozen chips / fries 400°F / 200°C 14–18 min Edges darken, sound turns hollow
Chicken breast (fresh) 360°F / 180°C 16–20 min 165°F / 74°C in the centre
Bacon / rashers 350°F / 175°C 7–10 min Fat runs clear, edges curl
Salmon fillet 390°F / 200°C 8–11 min Flakes with light fork pressure
Reheated pizza slice 330°F / 165°C 3–5 min Cheese bubbles, base is rigid

↑ 5 of 200+ entries. Every line has both units, a time range (not a fixed number your machine can't hit), and a visual cue — because no two air fryers run the same.

👉 GET THE FULL CHART — $17

Air Fryer Rescue™

Air Fryer Rescue complete bundle — main guide plus 5 bonuses

"The time & temp system that turns the appliance you already own into the one you actually use."

✓ 200+ Food Chart ✓ °F and °C ✓ 60 Recipes ✓ 5 Ingredients Max ✓ Photo on Every Page
Regular price: $67 USD
Today only:
$17

ONE-TIME PAYMENT. NO SUBSCRIPTION.

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👉 GET INSTANT ACCESS — $17
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3,412Downloads
4.8/5Average rating
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⭐️ 5 Free Bonuses If You Get It Today

Bonus 1 — The 10-Minute Calibration Test

🎯 BONUS #1 — The 10-Minute Calibration Test

One potato, one test, ten minutes. Find out whether your machine runs hot, cold or dead-on — so every time in the chart lands right on your air fryer.

Value $19 FREE TODAY!
Bonus 2 — Frozen to Crispy chart

🧊 BONUS #2 — Frozen-to-Crispy Chart

80 supermarket freezer items — chips, fish fingers, nuggets, spring rolls, garlic bread — straight from bag to plate. No thawing, no oven instructions to translate.

Value $17 FREE TODAY!
Bonus 3 — Printable fridge cheat sheet

🧲 BONUS #3 — The Fridge Cheat Sheet

The 40 foods you cook most, on one printable page sized for A4 and US Letter. Print it, stick it on the fridge, stop reaching for your phone mid-cook.

Value $14 FREE TODAY!
Bonus 4 — 30-night dinner plan and shopping list

📅 BONUS #4 — The 30-Night Dinner Plan

A month of weeknight dinners already decided for you, with a printable shopping list per week. The end of standing in the kitchen at 6pm with no idea.

Value $24 FREE TODAY!
Bonus 5 — The Soggy Fix troubleshooter

🔧 BONUS #5 — The Soggy Fix Troubleshooter

21 things that go wrong — soggy bottoms, no browning, dry chicken, smoke, uneven cooking — each with the real cause and the one-line fix.

Value $19 FREE TODAY!
👉 GET IT ALL FOR $17

What people say after the first week

★★★★★

"Mine had been in the cupboard since Christmas. Used the chart for chips on the Tuesday and they came out the way I'd been trying to get them for a year."

Denise M. · Leeds, UK
★★★★★

"The calibration test was the bit that mattered. Turns out mine runs about 15 degrees cold. Everything made sense after that."

Ryan T. · Calgary, CA
★★★★★

"I've bought two air fryer books before and both were 400 recipes with nine photos. This one has the chart at the front, which is all I ever wanted."

Marcia L. · Tampa, FL
★★★★★

"Printed the fridge sheet and my husband started cooking. That alone was worth it."

Bec H. · Newcastle, AU
★★★★★

"Everything's in Celsius and grams as well, which almost none of the American ones are. Small thing, huge difference."

Sinead O. · Auckland, NZ
MONEY-BACK GUARANTEE 30 DAYS

30-Day Money-Back Guarantee

Cook three things from the chart. If your food doesn't come out better than it did last week, email us and we'll refund you — and you keep the files.

No questions. No forms. No hassle.

Look up the food. Set the number. Walk away. 😍

What you'll notice:

  • Crispy bottoms, not soggy ones
  • Actual golden colour
  • Chicken cooked through, not dry
  • No more opening the drawer every 3 minutes

Everything You Get Today

Complete Air Fryer Rescue bundle
Air Fryer Rescue™ — Master Time & Temp Chart (200+ foods) + 60 Five-Ingredient Recipes — $67
⭐️ 5 bonuses included
  • 🎯 BONUS #1 — 10-Minute Calibration TestFREE
  • 🧊 BONUS #2 — Frozen-to-Crispy ChartFREE
  • 🧲 BONUS #3 — Printable Fridge Cheat SheetFREE
  • 📅 BONUS #4 — 30-Night Dinner PlanFREE
  • 🔧 BONUS #5 — The Soggy Fix TroubleshooterFREE
TOTAL VALUE: $160
Today you get all of it for just:
$17
One-time payment. No subscription.
👉 GET INSTANT ACCESS — $17
Instant download · 30-day guarantee

Frequently Asked Questions

Will this work with my air fryer?
Yes — basket, drawer, dual-drawer or oven-style, any brand. That's exactly why every entry gives a time range plus a visual cue instead of one fixed number, and why Bonus #1 shows you how to calibrate your specific machine in 10 minutes.
Is it in Fahrenheit or Celsius? Cups or grams?
Both, on every single line. Temperatures in °F and °C, quantities in cups and grams, capacities in quarts and litres. There's also a note for Australia, where a tablespoon is 20 ml instead of 15 ml.
Can't I just find this free on Google?
You can find forty contradictory charts, each calibrated to somebody else's machine, buried under ads and life stories. You're not paying for information — you're paying to stop searching. One page, one source, tested and cross-checked.
I already bought an air fryer cookbook and it was useless.
So did a lot of our buyers. Those books bury a two-page chart behind 400 recipes, use ingredients you don't stock, and include nine photos for seventy-five recipes. Here the chart is the product, every recipe has a photo and a maximum of five supermarket ingredients, and one recipe fits on one printable page.
How do I get it after paying?
Instantly. The download link lands in your inbox in under a minute — PDF, works on phone, tablet, laptop, and prints cleanly on A4 or US Letter. Nothing ships.
Is this a subscription?
No. One payment of $17, files are yours forever, including future updates to the chart. No membership, no rebills, no hidden charges.
What if it doesn't work for me?
30 days, full refund, one email, no questions — and you keep the files. At $17 we'd rather you try it than think about it.

One more time — here's everything you get

  • Master Time & Temp Chart — 200+ foods, °F and °C
  • 60 weeknight recipes — 5 ingredients max, photo on every page
  • All 5 bonuses included free
  • 100% digital — instant download, nothing ships
  • One-time payment — no subscription
  • 30-day money-back guarantee
Total value: $160
Today: $17 one-time
👉 GET INSTANT ACCESS — $17
Instant access to the chart + all 5 bonuses
👉 GET INSTANT ACCESS — $17